Sourdough Starter Fundamentals In-Person Class - October 16th

$65.00

Learn everything you need to know about sourdough starter and how to use it. Parker Cook of Basil & Bloom will teach you how to take control of your sourdough starter, keep it healthy and active and how to prepare it to bake the best bread you’ve ever made.

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Learn everything you need to know about sourdough starter and how to use it. Parker Cook of Basil & Bloom will teach you how to take control of your sourdough starter, keep it healthy and active and how to prepare it to bake the best bread you’ve ever made.

Learn everything you need to know about sourdough starter and how to use it. Parker Cook of Basil & Bloom will teach you how to take control of your sourdough starter, keep it healthy and active and how to prepare it to bake the best bread you’ve ever made.

  • Class is taught in-person at Basil & Bloom headquarters in Rigby, Idaho

    • 151 W Main Street, Suite B

  • Course includes in-person instruction, a digital scale, sourdough starter, spatula and a jar for your new starter

  • Learn about

    • What is a sourdough starter?

    • How do you feed a sourdough starter?

    • What is a feed ratio?

    • How to care for a sourdough starter when I don’t bake often?